The Forager's Cottage - Bread Bag.jpg

FAIRTRADE & ORGANIC

Wheat Field

Reducing waste, one loaf at a time

A staggering one third of food produced for human consumption goes to waste every year - that's roughly 1.3 billion tonnes.*

 

Bread is one of the most commonly wasted foods - so we designed the Wheat Fields Bread Bag to keep your loaves fresher, for longer.

Made from organic Fairtrade cotton and hand-printed using eco-friendly inks, the bread bags regulate the temperature and airflow your bread gets exposed to -meaning you can enjoy it for longer.

*Source: Worldwide Fund for Nature (WWF) - 'Food Loss and Waste'.

ECO-FRIENDLY, FROM OUR HOME TO YOURS

  • PLASTIC POLLUTION AND ECO-ALTERNATIVES

    Plastic Substitutes and how you can reduce your Carbon Footprint.

  • ROSEMARY AND GARLIC FOCACCIA RECIPE

    Our delicious Rosemary & Garlic Focaccia Recipe.

  • 28 TRILLION TONNES OF ICE LOST IN JUST 23 YEARS

    Our 'Overshoot Day' and how to reduce your Carbon Footprint.

  • KEEP YOUR BREAD FRESHER FOR LONGER

    Are your home-baked loaves going stale quickly? This is why...

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